Saeujeot is a traditional Korean condiment made by fermenting salted shrimp. This umami-rich ingredient adds depth to the dish and has a fishy smell and strong salty taste. Learn how to use it below!
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A thali is usually accompanied by small round bowls called katoris, though there are also thalis made with built-in compartments for different dishes, much like a bento box..
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French fries are the fried strips in deep oil which contain much nutrition. French fries are served hot and generally eaten as accompaninment with lunch or dinner or eaten as snack.
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Mexican Recipes- Feisty, vibrant and mysterious - these words define the land of Mexico. Try the best of our mexican recipes for your next meal and break the monotony at the table.
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